I typically go for the as-simple-as-possible routine, but I saw this picture today which has the potential of throwing a giant wrench into the entire easy machine.
|photo by: the bitten word.com|
It must be done.
Also, I'm perfecting a cashew cheese that I love and will share with you tomorrow or Wednesday. It changed my life when I had it in Los Angeles at Real Food Daily. Their vegan mac and cheese is the most amazing thing ever. On La Cienega, if you happen to wander around those stomping grounds. Look it up, but good luck with parking.
So this week, something simple something complex. Something of an old favorite and something of a brand new one.
Then I also saw a cashew coconut oil cheesecake...