Breakfast:
Roasted Kasha cereal for Jeff and the kids, homemade applesauce and acorn squash for myself.
Lunch:
Kids had beans and rice tacos again. but with some veggies. I had more acorn squash and applesauce. It's weird to actually look at what I eat in print and realize how ritualistic I can be when I discover something I like.
Dinner:
Leftover yellow vegetable curry. But I added a lot more curry and Jeff and I almost died from our tongues igniting from the spiciness. Phew.
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