Tuesday, October 26, 2010

Daily Food Journal Day 5: Oct 26, 2010

Breakfast:
Leftover Pumpkin Pancakes

Lunch:
White rice with pan seared Yellow Tail.  Yes, it was super yummy.  Always great to have the spicy garlic chili sauce on mixed in.  Feel the burn.  And clear the sinuses.
dive in
Dinner:
White rice with more yellow tail and sauteed stir fry vegetables from Costco.  So exotic.

Dessert:
I made Gluten-Free Vegan Chocolate Pumpkin Muffins today that were ridiculous.  Only 140 calories each and melt in your mouth texture.
Jeff makes purdy pictures.

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